They don't mix. This piece of yogurt pie had chocolate shavings as well as raspberries. I took the chocolate off and gave it to my sisters before enjoying the rest.
Oh, my family has made it for years. But be warned, 'tis terribly hard to make, ;-). You combine two small containers of yogurt (in CA we bought 8 oz containers so we used two, out here I can only find 6 oz so I usually use almost three) with a tub of Cool Whip. Mix together (add food coloring if you like), pour into a graham cracker crust, and let it set in the fridge overnight. They are delicious! Lime (not key lime) is my favourite flavor--but I've only ever found that particular yogurt in California.
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Hmmm...I've never heard of yogurt pie before.
Oh, my family has made it for years. But be warned, 'tis terribly hard to make, ;-). You combine two small containers of yogurt (in CA we bought 8 oz containers so we used two, out here I can only find 6 oz so I usually use almost three) with a tub of Cool Whip. Mix together (add food coloring if you like), pour into a graham cracker crust, and let it set in the fridge overnight. They are delicious! Lime (not key lime) is my favourite flavor--but I've only ever found that particular yogurt in California.
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